Discover 10 fruit-forward desserts that elevate fresh produce beyond a simple fruit salad. These recipes showcase seasonal fruit as the star, with baked, chilled, and assembled preparations that are creative, flavorful, and appropriate for a range of occasions. The selection spans crisps, tarts, sorbets, trifles, and more. Each recipe highlights bright, seasonal fruit paired with … Read more

These skillet au gratin potatoes with cottage cheese are creamy, cheesy, and perfectly golden on top — the ideal comforting side. Thinly sliced potatoes are layered with a smooth sauce made from sautéed onions and garlic, butter, milk, and blended cottage cheese, creating a rich but not overly heavy dish. The recipe is simple and … Read more

Slow Cooker Cinnamon Roll Casserole is an easy and irresistible recipe for breakfast, brunch, or even dessert. This simple crock pot casserole combines refrigerated cinnamon rolls with a creamy egg custard and a sweet icing drizzle for a comforting treat that cooks in just a couple of hours. Slow Cooker Cinnamon Roll Casserole If you’ve … Read more

This easy arroz caldo recipe is a warm, flavorful, and hearty Filipino rice porridge you can enjoy any time of year. It’s simple to make, adaptable to your tastes, and perfect as a comforting breakfast, a filling side dish for dinner, a hangover cure, or a meal when you need a little pick-me-up. Arroz caldo … Read more

Traeger Grilled Brussels Sprouts are the Brussels sprouts that might make you change your mind if you grew up thinking you didn’t like them. If someone says they dislike Brussels sprouts, this grilled version is often the one that converts them. Grilled Brussels Sprouts I enjoy grilled side dishes and am always looking to expand … Read more

The Ultimate Vegan Baked Mac and Cheese — a family favorite that’s easy to make, creamy, cheesy, and finished with a buttery panko breadcrumb topping. This vegan baked mac and cheese is pure comfort food, entirely plant-based and perfect for weeknight dinners or holiday sides. It’s simple to prepare and relies on whole-food ingredients rather … Read more

These chicken and cheese bread rolls are an easy, tasty way to use leftover chicken breast or rotisserie chicken for a quick lunch or snack. Chicken and cheese are a classic combination, and these savory bread roll-ups make the pairing even more delicious. They’re perfect for using up cooked chicken and can be adapted to … Read more

Easy one-pot pasta recipes have completely transformed my weeknight cooking. I used to dread the pile of pots and pans after making pasta, but now I prepare complete, flavorful meals in a single pot with almost no cleanup. The magic of one-pot pasta is that everything cooks together. As the pasta simmers it releases starch, … Read more

Few foods spark as much goodwill and camaraderie as barbecue. The problem is that many traditional barbecue dishes are heavy in fat and calories, which can leave you feeling anything but great. Fortunately, you don’t have to give up the flavors you love. Skinny Ms. Barbecue Sauce uses simple, clean ingredients, delivers great flavor with … Read more

EPCOT hosts four seasonal festivals each year. When planning your visit, it helps to know which festival will be running. This is our EPCOT Festivals Tips and Tricks Guide. Your Guide to Making the Most of Any Festival at EPCOT: EPCOT’s festivals offer vibrant gardens, global flavors, live performances, and unique art installations, making them … Read more